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mimen vanilla flavoured cake flour mix

Made according to allergen free recipe.

product_properties

Gluten -and wheat free

Ingredients:


sugar, buckwheat flour, millet flour, tapioca starch, raising agent (sodium carbonates), psyllium, salt, stabiliser (xanthan gum), flour treatment agent (ascorbic acid), flavouring (vanillin).


Size:


500g

Milk free

Egg free

Soy free

Nutrition facts in 100 g flour mix in 1 pc muffin (50 g)* 50 g muffin RI%**
Energy 1554 kJ / 366 kcal 815 kJ / 194 kcal 10%
Fat 1,6 g 8,1 g 12%
of which saturated 0,3 g 0,9 g 5%
Carbohydrate 81,7 g 28,1 g 11%
of which sugars 40,7 g 14,0 g 16%
Fiber 2,3 g 0,8 g
Protein 5,2 g 1,8 g 4%
Salt 0,57 g 0,28 g 5%

* Muffin prepared according to the recipe given in the instructions for use. The contents of the package are sufficient to make about 12 pcs ~50 g muffins.
** Reference intake for an average adult (8400 kJ / 2000 kcal).

Gluten -and wheat free

Milk free

Egg free

Soy free

Ingredients:


sugar, buckwheat flour, millet flour, tapioca starch, raising agent (sodium carbonates), psyllium, salt, stabiliser (xanthan gum), flour treatment agent (ascorbic acid), flavouring (vanillin).

Size:


500g

Nutrition facts in 100 g flour mix in 1 pc muffin (50 g)* 50 g muffin RI%**
Energy 1554 kJ / 366 kcal 815 kJ / 194 kcal 10%
Fat 1,6 g 8,1 g 12%
of which saturated 0,3 g 0,9 g 5%
Carbohydrate 81,7 g 28,1 g 11%
of which sugars 40,7 g 14,0 g 16%
Fiber 2,3 g 0,8 g
Protein 5,2 g 1,8 g 4%
Salt 0,57 g 0,28 g 5%

* Muffin prepared according to the recipe given in the instructions for use. The contents of the package are sufficient to make about 12 pcs ~50 g muffins.
** Reference intake for an average adult (8400 kJ / 2000 kcal).

The information indicated here is for informational purposes only, please check the allergens listed on the packaging when purchasing the product!

Discover our new mimen products!

The product is made according to allergen free recipe.

Why mimen?

The ingredients of mimen products are free of all major allergens and do not contain corn either. We use valuable raw materials as e.g. millet, chickpeas and tapioca for production. We also strive to exclude additional allergenic substances (milk, egg) when developing the recipes.