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Ingredients:
- 15 dkg miklos’ universal mix plus
- 25 dkg cottage cheese
- 3 tbsp plain yogurt
- 1 egg
- 1 coffee spoon baking powder
- half a dl of olive oil
- salt
On top:
- 1 egg
- seeds
Preparation:
- Knead the ingredients of the dough thoroughly, roll it out on a floured board and cut out the buns.
- Spread them with a beaten egg and dip them in sesame seeds.
- Bake at 200°C for 15-20 minutes.
Enjoy!
