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Ingredients:
- 500 g it’s us miklos’ universal flour mix
- 500 g water
- 200 ml oil
- 3 eggs, size „M”
- 6 tbsp sugar
- 12 g vanilla sugar
- 1 pinch of salt
Method:
- Separate the eggs, whisk the egg white to stiff peaks and set aside.
- In a large bowl, combine the egg yolks, the sugar, the oil and the water, than add the flour mix and stir the batter until lump free.
- Then gently fold in the egg whites.
- Preheat the waffle iron, brush with a little oil.
- Ladle in enough batter to just cover the surface and cook it until the waffles are golden brown and crisp.
- Place the fried waffles on a wire rack. If you like your waffles crispy, then never put them hot on one another.
- Serve them according to taste: with some fruits, whipped cream, jam or custard.
Enjoy!
