crumbly biscuits
Gluten-, dairy- and egg-free, but still full of flavour!
Why choose our newest biscuits?
Ideal for a mid-day snack, paired with a cup of coffee or tea. It’s also great for making no-bake desserts (like biscuit rolls or balls), creamy cakes, and as a gluten-free alternative to homemade biscuits. Perfect for snacks or packed in the kids’ lunchbox.
